The restaurant du Moulin offers a mouth watering tour of regional cuisine from Saguenay-Lac-Saint-Jean under the sign of the inédit.

In the morning, wake to the wonderful aroma of assorted fresh delights for breakfast, bursting with color, just waiting to be savored. For lunch, the Bistro offers delicious goods, creatively concocted with expert hands from ingredients of the highest quality.

In the evening, our menu offers a wide range of sophisticated flavors with regional produce in the spotlight. Encouraging local businesses, products such as Perron Cheddar cheese, vegetables from the garden chez Lévesque and Boréal Saint-Prime pork are all highlighted throughout our menu. Enjoy the local flavors as a couple, a family or in a group setting, in the comfort of our dining room, which combines rustic charm and modern architecture.

Under the careful instruction of Chef Carl Murray, the restaurant du Moulin brings you back to the source of fine dining. It is enhanced with refreshing originality, which complements the authentic and spectacular village of Val-Jalbert.

The snack bar is the ideal place to stock up on supplies or treats.

Examples of items: Sandwiches, muffins, cookies, ice cream, sweets, potato chips, soft drinks, beer and wine.

End of June to mid-August